"Ser Gervasio Merlot" - Toscana Igt Merlot

This wine is dedicated to the founder of the business: Grandfather Gervasio Pagni who started it in 1913. It is obtained with Merlot grapes ( 100%). Grandfather Gervasio was a frank and jovial person who truly loved music, art and especially good wine. The merlot stays after fermentation for one year in oak casks for refinement and another six month in the bottle, before it is released on the market. Its colour is an intense red with purple hues. It is distinctly aromatic.



GRAPES: Merlot 100%
COLOUR & BOUQUET: Purple-red , intense scent, fragrant , fruity , structurally well balanced, rich in faboulos tannins.
MEAL SUGGESTIONS: Game , all roasts , grills .
ALC/VOL : Alcol 14 % vol.






Ser Gervasio Merlot Classification: Toscana IGT Merlot
First year of production: 1993 Average number of bottles produced: 10.000
Production area: San Gimignano (SI), Italia Grapes: Merlot 100%
Exposure vineyard: South Yield per hectare: 60
Altimetry: 330 Meters above sea level Pruning system: Cordone speronato
Density of the system: 4000 plants / Ha Age of the vineyard: 23 years
Harvest period: beginning of September Material fermentation tanks: Steel Tank with controlled temperature
Aging Material: 12 months in barriques Vinification: Fermentation with indigenous yeasts
Period of bottling:: March Aging capacity: Very Good
Service Temperature: 18-20° Package: 750ml