"Poggio del Cavaliere" - Rosso di Montalcino D.o.c.

Rosso di Montalcino d.o.c , comes from the processing of Sangiovese "grosso' grapes , this can be considered as a "young Brunello' since it is stored only one year in oak barrels before it is ready. In 2015 the BIO certificate was obtained , showing how much dedication and passion was used in the production of this wine . Rosso di Montalcino - a complex and important wine from this exclusive territory.



CLASSIFICATION: Rosso di Montalcino D.o.c.

GRAPES: Sangiovese Grosso

COLOUR & BOUQUET: Intense ruby ​​red. Very fruity, with intense shades of vanilla raspberry and field flowers.

MEAL SUGGESTIONS: Meat and early-seasoning cheeses.

ALC/VOL : Alcol: 14,5 % vol.





Name: Poggio del Cavaliere Classification: Rosso di Montalcino Docg
First year of production: 2012 Average number of bottles: 10.000
Production area: Montalcino (SI), Italia Grapes: Sangiovese grosso
Exposure vineyard: Sud Yeld per hectare: 70
Altimetry: 450 Metri sul livello del mare Pruning system: Cordone speronato
Density of the system 4000 piante / ettaro Age of the vineyard: 30 anni
Harvest period: Metà Ottobre Material fermentation tanks: Acciaio a temperatura controllata
Aging Material: 12 Mesi Barriques e Tonneau Vinification: Fermentazione con lieviti indigeni
Period of bottling:: Marzo Aging capacity: Ottima capacità di invecchiamento
Service Temperature: 18-20° Package: 750ml